| Pasta & Veal |
Seafood Linguine
Pasta with shrimps, clams, kalamari, mussels, and scallops |
17.00 |
Shrimp Pasta
Sautéed black tiger shrimp and sliced peppers |
16.00 |
Veal Piccata
Tender provimi veal sautéed with lemon, white wine and a touch of
butter |
14.00 |
Veal Marsala
Provimi veal scallions lightly browned and seasoned, then finished with
marsala wine sauce and mushrooms |
14.00 |
Veal Parmesan
Provimi veal cutlet, topped with swiss cheese and our own sauce |
14.00 |
Rigatoni Primavera
Served with fresh vegetables in a tomato basil sauce |
12.00 |
Al Pomodoro
Rigatoni served in a tomato basil sauce |
10.00 |
Linguine Alfredo
Served in a tasty cream sauce |
10.00 |
Chicken Mushroom Linguine
Served in a tasty cream sauce |
13.00 |
|
Veal Served with pasta
Pastas are served with choice of spicy tomato sauce or cream sauce |
